Entries in Food (19)

Wednesday
May262010

Getting Cheap food in Suvarnabhumi Airport.

A friend recently complained to me that the food at the airport is bloody expensive.  Especially true in the transit lounge or at the waiting areas in between the depature and arrival hall.. (not too sure what they called it though).  If you have not checked in or you have plenty of time after checking in to your flight.  Then you may try this option.  I always do so as I fly budget and dinner is not served on the plane. :P

Since I am waiting for my flight,  I decided to compile this little FAQ (I have bloody 5 hours to wait).  First you need to get to the ground floor.  There are multiple ways to get there but this is by far the shortest path to the Magic Food Point.  No, The food is not MAGICally tasty and good. Its up to standard but defintely not the best in town.  Not sure why they called it that, maybe its because the price is "Magically" cheap compared to the 120baht Kway Teow in the depature hall restaurants. :P

Just go to arrival hall level and walk along the gates till you see gate 7 (beside the DTAC shop).  (See Pic.)  Take the escalator down  and viola, you get to the public buses area. And on your left is the entrance to Magic Food Point.  Price range from 30Baht to 60Baht.  Its like our Singapore's Food Court except you need to purchase coupons.  Normally I would change 100baht which is more than enough for food and drink.  They Hor Fun Here is pretty good.  So is the Pork Knuckle Rice (Teochew Style)  Noddle and Kway Tiao So so.  The fried chicken hidden at the corner is not too shabby too.  Don't worry if you can't speak thai.  All the food are labeled in numbers and have english translations, so just shout out in english the number you want and pay the person with the coupons you bought. 

Utencils stations are located along the center columns and you can dip them in the hot water to "sterilise" it.  (Like it will really help... :P) Do eat fast and don't hog the seats as the working Thai people are having their quick breaks there and they might give you a dirty look if you do so. (Speaking from my own personal experience :P)
 
And for your info.  Taking a cab at this level sometimes is cheaper then those above.  For those on free and easy trip, you can also walk out to get the airport express buses which will go to Sukumvit, MBK, Central World (or what;s left of it since it got burned down) and other various tourist hotspots (just check at the bus counter) Bloody cheap 150 baht one way if I remember correctly and its as fast as the taxis.  It also stops at some major hotels on the way and you can tell the driver where you want to drop off.

So if you get stuck at the airport while waiting, do try this little spot where you get to see the locals eat and chat.  Time to board my plane....... 



Tuesday
Sep012009

虾一碗 (Prawn One Bowl)

The English Name is just a literal translation of my good friend's stall. hahaha.. Anyway, he's a good pal of me and had just started this business a few months back. His stall is at Chinatown Complex. If you happen to go there (its a bit hectic there so you may need to follow my instructions below), do visit him.

Instructions to get to his stall -
From the main escalator (which they have only one), go up the escalator and immediately turn right. Walk a few steps to the first junction, turn left and walk straight down and you should see his stall on your right hand side.

Sunday
Feb082009

More Huattt Ahhh!!!

Last night went for the Qin Gong Yan Dinner at Ling Zhi restaurant with my Lion Dance pals... Just a movie here to show th occasion....


More Yu Sheng Fun.. from leejiing on Vimeo.

Saturday
Jan102009

Kia Suism... Singapore style.

I still don't get it. I went shooting on 9th of Jan with my colleagues and was shocked to find long queues at the MRT stations (both at Vivo and later Bedok). Apparently its the first day of the replacement of the new Ezlink card. I thought the exercise is suppose to last till Sept 2009 and even if you missed it. The card can still be refunded with the amount within the 12 year period. So its pure Singapore Kia Suism (scared to loose out to the crowd) at play here.

Another bad encounter was at a restaurant recently which serves bread FOC (think most of you will know which restaurant I'm refering too lah) Some spoilt teenagers brats took a whole basket but never finish it up. Pure Kia Su and being greedy and inconsiderate of loosing out by taking for the sake of taking.

Should send these brats to Burma and Africa and let them see how people are starving. And to those who always waste food and have leftovers. If you get a chance to read this blog. Look at the picture below and wake up. Can't finish that much, just tell the server to give you less. STOP WASTING!

The picture above is taken by Kevin Carter. Who committed suicide 3 months after he took this photo. But apparently due to his financial issue. Nobody really knows the fate of that kid in the photo.

Tuesday
Nov202007

Some desert from Japan

Mum and Sis returned late last night and bought some goodies. This is the killer "Mua Chee" I've tasted when I last went to Japan. I've been talking about to my friends about this stuff and I can't really remember what is it. Luckily mum discovered it in Kyoto.
It is a Kyoto product and its not really Mua Chee lah. More like a soft jelly taken from roots of a tree. The killer is the brown powder you see in the packaging. Its black bean powder. The packaging is very nice so mum bought a few back... hehehe.. Open up and you see some advertising stuff, 2 plastic toothpicks (very chio leh) and 2 packets of powder plus the jello itself. The saleslady told my mum and sis cannot put in fridge and have to eat it within the week. So after taking the photo, we proceed to devour the stuff.
So mum cut the jello stuff and we poured the powder (that's why mistaken as Mua Chee). Its much sweeter and more rigid then the version I ate in Tokyo. So a bit disappointed. But then mum and sis recalled they tried the same thing in Japan and not like that leh. Then finally discovered the size of the jello we cut were too large! By making smaller cubes, suddenly everything change liao. Wat lau power!! The jelly is sweet but the powder is not. By cutting smaller, the cubes get more powder and is less sweet. The fragrance of the powder became prominent and smaller jelly makes it melt in your mouth (no need to chew at all). All right man!! In heaven liao.... hahahaha